Gliss extends popular special
Gliss Restaurant, which is located in the Sault’s downtown on Spring Street, between Queen and Albert, is continuing its all-you-can-eat whitefish feature until the middle of October.
What began as a summer special will continue until October 14 because of “popular demand”, Gliss chef-owner Derek Turner tells Sault Business Matters.
For $20, the all-you-can-eat whitefish dinner also includes cole slaw and french fries.
Meanwhile, after being closed on Sundays during the summer, Gliss is now open seven days a week.
