Gliss now open on Sunday
Following a summer of being closed on Sundays, Gliss Restaurant on Spring St. in the Sault’s downtown is back on its fall/winter schedule.
Which means the popular, affordable eatery that is known for its hearty portions, is now open seven days a week, effective immediately.
Gliss is owned and operated by chef Derek Turner and his wife Kristi and features a seasoned, loyal staff of servers and kitchen workers.